| Old Fashioned Peanut Cluster Candy |
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1/2 cup sugar
1/2 cup evaporated milk
1 tablespoon light corn syrup
1 (6 oz.) pkg. semisweet chocolate morsels
3/4 cup roasted salted peanuts
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Combine sugar, milk and corn syrup in a heavy 2 quart saucepan; cook over medium heat, stirring constantly until mixture reaches soft ball stage. Remove from heat; add chocolate morsels, and beat with wooden spoon until chocolate melts. Stir in peanuts. Drop by rounded teaspoon onto waxed paper. Chill until set.
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