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Chicken and Biscuits November 2007 
1 (10 ounce) package frozen peas
2 cups cut up cooked chicken
1 can cream of chicken soup
1/2 cup sour cream
1/2 cup milk
1/2 teaspoon salt
1/8 teaspoon pepper

Combine all ingredients and simmer over low heat. Serve over your favorite biscuits. Bette~Indiana
 

 

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