| Cabbage Beef Casserole December 2007 |
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1 medium head of cabbage, shredded 1 medium sweet yellow onions, chopped 1-tbspn vegetable oil 1-lb lean ground beef 1-cup Minute Rice (28-oz) crushed tomatoes salt and freshly ground pepper to taste |
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Preheat oven to 350E. Coat a (9 13 X 2-in baking dish with cooking spray. Place half of the cabbage in bottom of baking dish. Sauté chopped onions in oil. Mix I ground beef and cook until lightly brown. Lightly salt and pepper and stir in rice. Spoon hamburger mixture over cabbage in baking dish and top with remaining cabbage. Pour crushed tomatoes over the top and sprinkle with Tony’s Seasoning. Cover with aluminum foil and bake for 1 hour and 15 minutes. (8 servings)
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Susana in Louisiana |