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Baked Potato Casserole March 2008 
5 large baking potatoes, cooked and diced
6 slices bacon, cooked and crumbled
1 lb. shredded cheddar cheese
1 pint sour cream
2 bunches green onions, chopped (sautéed in bacon grease)
salt and pepper to taste

Mix all ingredients. Pour into casserole and bake 30 minutes at 325 . Serves 10-12.
 

Paige

  Source: http://www.abbyskitchen.co.uk

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